Cindy Swann

• Associate Professor
• Director of Dietetics

• Email: cswann@pointloma.edu

• Phone: 619-849-2351

Education

• Master of Science; San Diego State University; San Diego, California
• Bachelor of Science, Home Economics; State University at Buffalo; Buffalo, New York

Background

Certifications/Credentialing:

• Registered Dietitian, American Dietetic Association
• Certified Diabetes Educator, American Diabetes Association
• Certified Food Service Manager, San Diego County Department of Environmental Health; San Diego, California

Course Assignments:

• FCS 110 - Fundamentals of Food
• FCS 335 - Nutrition Research through the Life Cycle
• FCS 365 - Advanced Nutrition
• FCS 414 - Practices in Nutrition Education and Dietary Counseling
• FCS 415 - Medical Nutrition Therapy
• FCS 417 - Medical Nutrition Therapy Practicum 
• FCS 435 - Food Service Production and Management
• FCS 455 - Food Science

Professional Leadership and Memberships:

• American Dietetic Association
  • Dietetic Practice Groups: Sports, Cardiovascular and Wellness Nutritionists; Dietetic Educators of Practitioners
• California Dietetic Association
• San Diego Dietetic Association
  • Chair, Student Mentoring; 2006 - present
• San Diego Nutrition Council
  • Treasurer, 2007 - present